Celia’s Pantry is a family owned business in the beautiful county of Gloucestershire. Celia is the Mum and Master in Chief of the family (sorry Dad!) and her cooking is a firm favourite with friends and family alike. If you come to any of the local Farmers’ Markets you will likely meet Ann-May, the daughter and the biggest advocate of the brand.
We’re passionate about using local, fresh and seasonal produce and luckily living in the countryside we are surrounded by the best fruit and vegetables to use in the chutneys and jellies. If it’s not grown by us, then it’s picked by us or obtained from a local reliable, friendly source.
There are no baddies in our products and by that we mean, artificial flavourings, colourings, sweeteners and anything else you can think of. It’s all natural goodness. Everything is made in small batches so we can quality check as we cook and if it doesn’t pass the chief taster’s (Dad!) high standard then it won’t find its way to you.
So have a look around and enjoy our passion.
So pleased to announce our Mango Chutney has been awarded a Silver in the Taste of the West Food Awards. We’re so proud and pleased for all the team! We always knew Mum’s Mango Chutney was amazing, this just proves it!